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Relationship of Carotid Intima-media Thickness and Duration of Vegetarian Diet in Chinese Male Vegetarians

 
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Short Description:
This study compared 171 vegetarian men to 129 age-matched omnivores in China, to determine the effects on cardiovascular disease. The vegetarian men were healthier than meat-eaters on a number of factors: weight, blood pressure, arterial walls, cholesterol, and triglycerides.

Abstract:

From Article Abstract:

"Compared to the omnivores, the vegetarians had lower BMI, weight, systolic blood pressure and diastolic blood pressure. Also, the levels of triglyceride, total cholesterol, HDL-Cholesterol, LDL-Cholesterol, ApoA1, ApoB, uric acid, albumin and g-glutamyltransferase were significantly reduced in vegetarians. Omnivores had significantly higher fasting blood glucose than that of vegetarians. However, there were no differences in fasting insulin, C- reactive protein and HOMA-IR between the two groups. IMT was thinner in the vegetarian group than in the omnivore group (0.59 ± 0.16 vs. 0.63 ± 0.10 cm, P < 0.05). The vegetarians were divided according to duration of vegetarian diet (< 6 years, 6 to ≤ 11 years, > 11 years), those in tertile 1 (< 6 years) and tertile 2 (6 to ≤ 11 years) had shown thinner IMT as compared to the omnivores, and tertile 3 had shown no reduction."

"A decrease in multiple cardiovascular risk factors such as BMI, blood pressure and lipid profile was associated with vegetarian diet. Moreover, taking a low-calorie, low-protein, or vegetarian diet might have great beneficial effects on IMT through improved lipid profile, and the beneficial effects appeared to be correlated with the duration of vegetarian diet."
The link below will open the full article in PDF format.

Spot Check Number: 1838
Sponsor: Fujian University of Traditional Chinese Medicine & The First Affiliated Hospital of Xiamen University
Researcher/Author: Shu-Yu Yang, Hui-Jie Zhang, Su-Yun Sun, Li-Ying Wang, Bing Yan, Chang-Qin Liu, Wei Zhang & Xue-Jun Li
Animal Type: Human
Record Type: Academic Paper, Data and Statistics, Journal Article, Research Study, Online Reference
Research Method: Case Study, Print Survey
Geographic Region: International
Number of Participants: 200
Population Descriptors: men, meat-eaters, vegetarians, China
Year Conducted: 2011
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